The recipe Butternut Squash and Red Onion Pizza
Butternut Squash and Red Onion Pizza recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Butternut Squash and Red Onion Pizza!
Butternut Squash and Red Onion Pizza
- What Course Is Butternut Squash and Red Onion Pizza?
- How Long Does Butternut Squash and Red Onion Pizza Recipe Take To Prepare?
- How Long Does Butternut Squash and Red Onion Pizza Recipe Take To Cook?
- How Many Servings Does Butternut Squash and Red Onion Pizza Recipe Make?
- What Are The Ingredients For Butternut Squash and Red Onion Pizza Recipe?
- How Do I Make Butternut Squash and Red Onion Pizza?
- What's The Nutritional Info For Butternut Squash and Red Onion Pizza?
- What Type Of Cuisine Is Butternut Squash and Red Onion Pizza?
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Warm and winter-y! What Course Is Butternut Squash and Red Onion Pizza?Butternut Squash and Red Onion Pizza is for Dinner. How Long Does Butternut Squash and Red Onion Pizza Recipe Take To Prepare?Butternut Squash and Red Onion Pizza takes 20 minutes to prepare. How Long Does Butternut Squash and Red Onion Pizza Recipe Take To Cook?Butternut Squash and Red Onion Pizza takes 15 minutes to cook. How Many Servings Does Butternut Squash and Red Onion Pizza Recipe Make?Butternut Squash and Red Onion Pizza makes 4 servings. What Are The Ingredients For Butternut Squash and Red Onion Pizza Recipe?The ingredients for Butternut Squash and Red Onion Pizza are: Butternut Squash, 1.25 cup, cubesOlive Oil, .25 cup Garlic, 1 clove Parsley, 2 tbsp Radicchio, 2 cup, shredded Onions, raw, .25 cup, sliced Whole Foods Whole Wheat Pizza Dough, 1 pkg Whole Foods - Fresh Mozzarella, 8 oz, sliced How Do I Make Butternut Squash and Red Onion Pizza?Here is how you make Butternut Squash and Red Onion Pizza: Position racks in the upper and lower thirds of the oven and preheat to 475 degrees.On a parchment-lined baking sheet, toss the butternut squash with 1 tbsp olive oil, season with salt and pepper, and roast in the upper third of the oven until golden and slightly softened, about 12 minutes.Meanwhile, in a food processor, combine garlic, parsley, and 2 tbsp olive oil. Season with salt and pepper. Toss the radicchio and onion with the remaining 1tbsp olive oil and season as well. Add the roasted squash and toss. Line the baking sheet (with a clean piece of parchment paper) and stretch the dough to fit. Smear the dough with the garlic mixture, leaving a 1/2 inch border. Sprinkle the cheese on top, followed by the squash mixture.Bake in the lower third of the oven until the crust is a deep golden color, about 15 minutes.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user NAVEGALEJOS.What's The Nutritional Info For Butternut Squash and Red Onion Pizza?The nutritional information for Butternut Squash and Red Onion Pizza is:
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