Vegetarian

Taco Bell Mexican Pizza is for Lunch.

Taco Bell Mexican Pizza takes 15 minutes to prepare.

Taco Bell Mexican Pizza takes 10 minutes to cook.

Taco Bell Mexican Pizza makes 6 servings.

The ingredients for Taco Bell Mexican Pizza are:

12 tostada shells
1 packet taco sing
1 12-ounce box Boca Ground Burger Crumbles
1 16-ounce can fat free mozzarella cheese, shredded
1 cup refried beans
Picante sauce (as needed)
Chives (optional -- use a few on each tostada)

Here is how you make Taco Bell Mexican Pizza:

1. Bake tostada shells according to directions on the box.2. Place Boca in a skillet with taco seasoning and 3/4 cup water. Bring to a boil; reduce heat and simmer for 5 minutes, stirring occasionally. Place Boca mixture in a food processor and blend until the mixture is almost smooth.3. Build your Mexican pizzas following these steps:-Place 6 tostada shells on a flat surface. Spread 1/4 cup of refried beans on each shell, then spread about 1/4 to 1/2 cup of taco meat on top of beans.-Place your second tostada shell on top of meat and bean layer. Spread a couple of tablespoons of picante sauce on top of each shell, adding more or less to desired taste.-Sprinkle 1/4 cup of cheese evenly on top of picante sauce, then sprinkle lightly with chives. -Place the pizzas back in the oven for a few minutes to heat. The cheese may not melt completely since it's fat free. -Add shredded lettuce, tomatoes or sour cream, if desired. If adding sour cream, you'll need to add those calories to the total.Makes 6 servings.Weight Watcher Points: 6 per servingNumber of Servings: 6Recipe submitted by SparkPeople user MRSTEJANO.

The nutritional information for Taco Bell Mexican Pizza is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 795.9

• Total Fat: 40.8 g
• Cholesterol: 48.9 mg
• Sodium: 1,762.4 mg
• Total Carbs: 62.9 g
• Dietary Fiber: 9.4 g
• Protein: 47.8 g

Taco Bell Mexican Pizza is Mexican cuisine.

The dietary needs meet for Taco Bell Mexican Pizza is Low Fat