Vegetarian

Thai Chickpea Pizza is for Dinner.

Thai Chickpea Pizza takes 10 minutes to prepare.

Thai Chickpea Pizza takes 15 minutes to cook.

Thai Chickpea Pizza makes 10 servings.

The ingredients for Thai Chickpea Pizza are:

5 pita pocket bread 6-8" Round
1/2 red bell pepper thinly sliced
1/2 cup bean sprouts
1 cup chickpeas
1/2 cup pineapple chunks
6 green onions chopped
cilantro garnish
peanuts chopped, garnish
1/3 cup coconut milk lite
1/3 cup tomato sauce
1 Tbsp rice vinegar
2 Tbsp braggs or soy sauce
2/3 cup peanut butter
1 1/2 Tbsp ginger fresh
2 cloves garlic
2 tsp agave nectar or other sweetener

Here is how you make Thai Chickpea Pizza:

Preheat oven to 400-450 degrees.In a blender or food processor add all the peanut sauce ingredients and blend until smooth.Spread peanut sauce over pita crust. Add toppingsthen bake for 8-10 minutes or until the crust is golden and crispy.NOTESIf you don?t already have one - get a pizza stone. Pizza stones make awesome, crispy crusts!Serving Size: 10 servings of 1/2 pizzasNumber of Servings: 10Recipe submitted by SparkPeople user REDSUNLEO.

The nutritional information for Thai Chickpea Pizza is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 273.3

• Total Fat: 12.0 g
• Cholesterol: 0.0 mg
• Sodium: 368.7 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 6.6 g
• Protein: 10.2 g

The dietary needs meet for Thai Chickpea Pizza is Vegan