The recipe Tortilla Pizza for One

Made From Scratch Recipes

Tortilla Pizza for One recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Tortilla Pizza for One!

Tortilla Pizza for One

Tortilla Pizza for One Recipe
Tortilla Pizza for One

What Course Is Tortilla Pizza for One?

Tortilla Pizza for One is for Lunch.


How Long Does Tortilla Pizza for One Recipe Take To Prepare?

Tortilla Pizza for One takes several minutes to prepare.


How Long Does Tortilla Pizza for One Recipe Take To Cook?

Tortilla Pizza for One takes several minutes to cook.


How Many Servings Does Tortilla Pizza for One Recipe Make?

Tortilla Pizza for One makes 1 servings.


What Are The Ingredients For Tortilla Pizza for One Recipe?

The ingredients for Tortilla Pizza for One are:

La Banderita low-carb tortilla (soft taco size), 1 serving
*Ragu Pizza Quick Sauce, Traditional, 1/8 cup
*1/4 cup sweet red peppers, sliced thin
Spinach, fresh, 1/4 cup chopped
MorningStar Farms "Grillers" Recipe Crumbles 1/3 cup
Mozzarella (part skim) shredded 0.5 cup
4 pieces chopped VIGO Artichoke Hearts, canned/quartered
Olive Oil cooking spray


How Do I Make Tortilla Pizza for One?

Here is how you make Tortilla Pizza for One:

Preheat oven to 450.Spray tortilla with cooking spray. Bake for a minute and a half on one side, flip, bake another minute and a half. Remove from the oven and assemble the pizza.Spread pizza sauce on top. Sprinkle chopped spinach on top of sauce. Sprinkle half of cheese on top of the spinach. Top with red peppers, chopped artichoke hearts and MSF Crumbles. Sprinkle the rest of the cheese on top.Bake at 450 for 5-9 minutes.Number of Servings: 1Recipe submitted by SparkPeople user MAGPIE_NIGHT.


What's The Nutritional Info For Tortilla Pizza for One?

The nutritional information for Tortilla Pizza for One is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 327.4
  • Total Fat: 14.3 g
  • Cholesterol: 30.0 mg
  • Sodium: 829.0 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 9.3 g
  • Protein: 26.0 g

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