Vegetarian

100% whole wheat pepperoni pizza is for Dinner.

100% whole wheat pepperoni pizza takes 120 minutes to prepare.

100% whole wheat pepperoni pizza takes 10 minutes to cook.

100% whole wheat pepperoni pizza makes 16 servings.

The ingredients for 100% whole wheat pepperoni pizza are:

5 cups whole wheat flour
1 tbsp + 1.5 tsp bread machine yeast
1.5 tsp sea salt
2 cups warm water
2 tbsp canola oil
2 tbsp sugar

For Toppings:
4 cups Ragu spaghetti sauce
2 cups lowfat mozzarella cheese
36 pepperoni slices
20 jumbo black olives, sliced

Here is how you make 100% whole wheat pepperoni pizza:

In a large mixing bowl stir together dry ingredients. Put wet ingredients into bread machine. Cover with dry ingredient mixture. Set to dough cycle. In about 90 minutes, or when cycle ends, remove dough, divide evenly, and spread onto 2 pizza pans. Let sit five minutes while preheating oven. Cover pizza with sauce, toppings, and cheese. Bake at 400 degrees for 10 minutes or until cheese and toppings are super melty. Let pizza sit 5 minutes before cutting.Serving Size: Makes 2 large pizza crusts (16 slices total)Number of Servings: 16Recipe submitted by SparkPeople user KARENANN1975.

The nutritional information for 100% whole wheat pepperoni pizza is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 308.7

• Total Fat: 12.8 g
• Cholesterol: 26.9 mg
• Sodium: 792.0 mg
• Total Carbs: 36.8 g
• Dietary Fiber: 6.3 g
• Protein: 13.7 g

The dietary needs meet for 100% whole wheat pepperoni pizza is Sugar Free