Vegetarian

Pizza with whole wheat dough takes several minutes to prepare.

Pizza with whole wheat dough takes several minutes to cook.

Pizza with whole wheat dough makes 2 servings.

The ingredients for Pizza with whole wheat dough are:

2 1/2 C. Whole Wheat Flour
2 1/4 tsp Quick Rise Yeast (1 pkt)
1 1/2 tsp salt
2 tbsp Veggie Oil
1 C. Water

Here is how you make Pizza with whole wheat dough:

Serving Size:?30

The nutritional information for Pizza with whole wheat dough is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 1,159.2

• Total Fat: 43.2 g
• Cholesterol: 60.0 mg
• Sodium: 4,023.3 mg
• Total Carbs: 150.1 g
• Dietary Fiber: 25.2 g
• Protein: 53.1 g