The recipe Parmesan Potato Wedges

Made From Scratch Recipes

Parmesan Potato Wedges recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Parmesan Potato Wedges!

Parmesan Potato Wedges

Parmesan Potato Wedges Recipe
Parmesan Potato Wedges

What Course Is Parmesan Potato Wedges?

Parmesan Potato Wedges is for Side Dish.


How Long Does Parmesan Potato Wedges Recipe Take To Prepare?

Parmesan Potato Wedges takes several minutes to prepare.


How Long Does Parmesan Potato Wedges Recipe Take To Cook?

Parmesan Potato Wedges takes several minutes to cook.


How Many Servings Does Parmesan Potato Wedges Recipe Make?

Parmesan Potato Wedges makes 4 servings.


What Are The Ingredients For Parmesan Potato Wedges Recipe?

The ingredients for Parmesan Potato Wedges are:

4 medium yukon potatoes
2 Tbsp reduced fat parmesan cheese
1/2 tsp garlic salt
1/2 tsp garlic powder
1/2 tsp dried oregano
1/2 tsp paprika


How Do I Make Parmesan Potato Wedges?

Here is how you make Parmesan Potato Wedges:

Line a baking sheet with heavy-duty foil. Cut each potato into eight wedges; place on foil. Coat with cooking spray. Sprinkle with Parmesan cheese and seasonings. Bake at 400? for 30 minutes or until tender.Number of Servings: 4Recipe submitted by SparkPeople user SLJGEMINI75.


What's The Nutritional Info For Parmesan Potato Wedges?

The nutritional information for Parmesan Potato Wedges is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 132.4
  • Total Fat: 1.6 g
  • Cholesterol: 7.5 mg
  • Sodium: 232.7 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 5.6 g

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