Vegetarian

Sweet Potato and Kale Tacos is for Dinner.

Sweet Potato and Kale Tacos takes 10 minutes to prepare.

Sweet Potato and Kale Tacos takes 20 minutes to cook.

Sweet Potato and Kale Tacos makes 2 servings.

The ingredients for Sweet Potato and Kale Tacos are:

1 cup Peeled, cubed sweet potato
2 tsp olive oil
2 cups Chopped kale
1 Tbsp. Minced garlic
4 Corn tortillas, 6"
4 Tbsp. Guacamole or sliced avocado

Here is how you make Sweet Potato and Kale Tacos:

Boil sweet potatoes until tender, and drain. Heat olive oil in a pan on medium heat. Add garlic and cook for 30 seconds. Saut? kale and cooked sweet potatoes, until kale wilts. Assemble ingredients into 4 small corn tortillas. Top with guacamole and serve.Optional - salsa Serving Size: Makes 2 6" tacosNumber of Servings: 2Recipe submitted by SparkPeople user JMKERR.

The nutritional information for Sweet Potato and Kale Tacos is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 370.3

• Total Fat: 14.2 g
• Cholesterol: 0.0 mg
• Sodium: 192.5 mg
• Total Carbs: 57.1 g
• Dietary Fiber: 11.8 g
• Protein: 8.7 g

The dietary needs meet for Sweet Potato and Kale Tacos is Vegan