The recipe Sweet Potato Ravioli, raw - cashew filling
Sweet Potato Ravioli, raw - cashew filling recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Sweet Potato Ravioli, raw - cashew filling!
Sweet Potato Ravioli, raw - cashew filling
- What Course Is Sweet Potato Ravioli, raw - cashew filling?
- How Long Does Sweet Potato Ravioli, raw - cashew filling Recipe Take To Prepare?
- How Long Does Sweet Potato Ravioli, raw - cashew filling Recipe Take To Cook?
- How Many Servings Does Sweet Potato Ravioli, raw - cashew filling Recipe Make?
- What Are The Ingredients For Sweet Potato Ravioli, raw - cashew filling Recipe?
- How Do I Make Sweet Potato Ravioli, raw - cashew filling?
- What's The Nutritional Info For Sweet Potato Ravioli, raw - cashew filling?
- What Type Of Cuisine Is Sweet Potato Ravioli, raw - cashew filling?
- What Dietary Needs Does Sweet Potato Ravioli, raw - cashew filling Meet?
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Taken from Summer Sanders, Raw and Radiant. I used fresh rosemary (rather than sage) and cilantro (rather than parsley). Sliced sweet potato with cashew filling and an olive oil based sauce. I use organic veggies when available and other products with whole ingredients and no added sugar. What Course Is Sweet Potato Ravioli, raw - cashew filling?Sweet Potato Ravioli, raw - cashew filling is for Dinner. How Long Does Sweet Potato Ravioli, raw - cashew filling Recipe Take To Prepare?Sweet Potato Ravioli, raw - cashew filling takes 30 minutes to prepare. How Long Does Sweet Potato Ravioli, raw - cashew filling Recipe Take To Cook?Sweet Potato Ravioli, raw - cashew filling takes several minutes to cook. How Many Servings Does Sweet Potato Ravioli, raw - cashew filling Recipe Make?Sweet Potato Ravioli, raw - cashew filling makes 5 servings. What Are The Ingredients For Sweet Potato Ravioli, raw - cashew filling Recipe?The ingredients for Sweet Potato Ravioli, raw - cashew filling are: Sweet Potato, 2 medium.25 cup Olive Oil - for sauce 1 1tsp Olive Oil - for sweet potato 1 tbsp Rosemary 1 tbsp chopped Fresh Chives 1 tbsp Maple Syrup 1 tbsp Apple Cider Vinegar 1 tsp Dijon Mustard 1.5 cups Cashew Nuts, Raw - soaked for 1 hour 1.5 tbsp Nutritional Yeast Flakes 2 tbsp Cilantro (or more) .33 tbsp chopped Shallots 1/4 water as needed sea salt How Do I Make Sweet Potato Ravioli, raw - cashew filling?Here is how you make Sweet Potato Ravioli, raw - cashew filling: Slice sweet potatoes thin with mandolin or sharp knife. Layout on parchment paper or similar, brush lightly with olive oil and sprinkle with salt. Set aside.Sauce: Blend the olive oil, rosemary, chives, maple syrup, apple cider vinegar and mustard.Filling: Cashews, cilantro, nutritional yeast, shallot and water as needed. Salt as desired (1/4 teaspoon)Place some filing and sauce on each sweet potato slice. Top with another slice of potato if desired.Serving Size: 5 servicesNumber of Servings: 5Recipe submitted by SparkPeople user NIKKI_NOW.What's The Nutritional Info For Sweet Potato Ravioli, raw - cashew filling?The nutritional information for Sweet Potato Ravioli, raw - cashew filling is:
What Dietary Needs Does Sweet Potato Ravioli, raw - cashew filling Meet?The dietary needs meet for Sweet Potato Ravioli, raw - cashew filling is Vegetarian |
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