The recipe Sweet Potato Sunflower Biscuits

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Sweet Potato Sunflower Biscuits recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Sweet Potato Sunflower Biscuits!

Sweet Potato Sunflower Biscuits

Sweet Potato Sunflower Biscuits Recipe
Sweet Potato Sunflower Biscuits

These are hearty and filling biscuits, perfect with gravy or even on their own.

How Long Does Sweet Potato Sunflower Biscuits Recipe Take To Prepare?

Sweet Potato Sunflower Biscuits takes several minutes to prepare.


How Long Does Sweet Potato Sunflower Biscuits Recipe Take To Cook?

Sweet Potato Sunflower Biscuits takes 30 minutes to cook.


How Many Servings Does Sweet Potato Sunflower Biscuits Recipe Make?

Sweet Potato Sunflower Biscuits makes 6 servings.


What Are The Ingredients For Sweet Potato Sunflower Biscuits Recipe?

The ingredients for Sweet Potato Sunflower Biscuits are:

1 cup cooked sweet potatoes
1 cup whole wheat flour
1 tbs baking powder
1/4 tsp baking soda
1 tsp sea salt
4 tbs extra virgin olive oil
1/4 cup toasted sunflower seeds


How Do I Make Sweet Potato Sunflower Biscuits?

Here is how you make Sweet Potato Sunflower Biscuits:

Preheat the oven to 375. Mash the sweet potatoes well in a large bowl. Add the dry ingredients and the oil. Mix well. Add the seeds. Using your hands, form into 6 biscuits. Bake for 15-25 minutes.Serving Size: Makes (6) single biscuit servingsNumber of Servings: 6Recipe submitted by SparkPeople user ALYKUHLMAN.


What's The Nutritional Info For Sweet Potato Sunflower Biscuits?

The nutritional information for Sweet Potato Sunflower Biscuits is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 210.5
  • Total Fat: 12.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 695.5 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 4.1 g
  • Protein: 4.4 g

What Dietary Needs Does Sweet Potato Sunflower Biscuits Meet?

The dietary needs meet for Sweet Potato Sunflower Biscuits is Vegan


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