Vegetarian

Mashed Potatoes (6oz raw, about 1 cup cooked) is for Side Dish.

Mashed Potatoes (6oz raw, about 1 cup cooked) takes 5 minutes to prepare.

Mashed Potatoes (6oz raw, about 1 cup cooked) takes 30 minutes to cook.

Mashed Potatoes (6oz raw, about 1 cup cooked) makes 4 servings.

The ingredients for Mashed Potatoes (6oz raw, about 1 cup cooked) are:

4 cups cubed peeled baking potato (about 1 1/2 pounds)
1 garlic clove, sliced
3/4 cup 1% low-fat milk
2 tablespoons grated Parmesan cheese
1 tablespoon stick margarine or butter
1/2 teaspoon salt
1/8 teaspoon pepper

Here is how you make Mashed Potatoes (6oz raw, about 1 cup cooked):

Place potato and garlic in a medium saucepan; add water to cover. Bring to a boil; cover, reduce heat, and simmer 25 minutes or until tender. Drain. Return potato to pan. Add milk and remaining ingredients; mash with a potato masher.Serving Size:?4 servings, approx 1 cup

The nutritional information for Mashed Potatoes (6oz raw, about 1 cup cooked) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 175.8

• Total Fat: 4.1 g
• Cholesterol: 11.9 mg
• Sodium: 378.1 mg
• Total Carbs: 33.0 g
• Dietary Fiber: 3.4 g
• Protein: 7.5 g