The recipe Pastry with Pumpkin

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Pastry with Pumpkin recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pastry with Pumpkin!

Pastry with Pumpkin

Pastry with Pumpkin Recipe
Pastry with Pumpkin

Vegan pastry...A little chewy rather than flaky, but makes pretty darn good pasties, calzones or pot pies. ...Just change the seasoning...And its fantastic on the calorie and nutrition count. I found the idea by Hidy_lady on:http://allrecipes.co.uk/recipe/290/butternut-squash-pastry-for-pies.aspx

How Long Does Pastry with Pumpkin Recipe Take To Prepare?

Pastry with Pumpkin takes several minutes to prepare.


How Long Does Pastry with Pumpkin Recipe Take To Cook?

Pastry with Pumpkin takes several minutes to cook.


How Many Servings Does Pastry with Pumpkin Recipe Make?

Pastry with Pumpkin makes 12 servings.


What Are The Ingredients For Pastry with Pumpkin Recipe?

The ingredients for Pastry with Pumpkin are:

Pumpkin, cooked, 180 grams or butternut squash
white flour (UK), 300 g
Egg, fresh, 1 medium
Salt, 1 dash
Pepper, black, .25 tsp
*ground tumeric, 1 tsp or other seasoning of choice


How Do I Make Pastry with Pumpkin?

Here is how you make Pastry with Pumpkin:

Use left over roasted squash or pumpkin. Add flour, egg and remaining ingredients. Mix together.Rest in refrigerator for a minimum of 20 minutes or overnight. Roll out for preferred application.Bake as you normally would. 160C/350F for a minimum of 20 minutes.Number of Servings: 12Recipe submitted by SparkPeople user JWOURMS.


What's The Nutritional Info For Pastry with Pumpkin?

The nutritional information for Pastry with Pumpkin is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 95.8
  • Total Fat: 0.8 g
  • Cholesterol: 15.6 mg
  • Sodium: 103.1 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.1 g

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