Vegetarian

Ruth's Crustless Quiche is for Breakfast.

Ruth's Crustless Quiche takes 20 minutes to prepare.

Ruth's Crustless Quiche takes 35 minutes to cook.

Ruth's Crustless Quiche makes 6 servings.

The ingredients for Ruth's Crustless Quiche are:

1.5 cups chopped broccoli florettes
2 cups shredded cheese (mozzarella)
1 medium onion chopped
3 Tbsp all purpose flour
8 eggs
1.25 cup milk
1/2 tsp salt
1/2 tsp dry mustard powder
1 tsp Worcestershire sauce

Here is how you make Ruth's Crustless Quiche:

Makes 6 hearty servingsSteam chopped broccoli for 3 minutesMix cheese, onion, and flourSpread in a buttered quiche pan or casserole dishBeat eggs; mix in milk, salt, mustard, and worcestershire saucePour over cheese mixtureCook uncovered in 350 oven for 35 - 40 minutes or until setLet stand 5-10 minutes.You can also use cooked spinach, sauteed mushrooms, etcNumber of Servings: 6Recipe submitted by SparkPeople user RUTH103.

The nutritional information for Ruth's Crustless Quiche is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 265.6

• Total Fat: 15.7 g
• Cholesterol: 314.4 mg
• Sodium: 565.3 mg
• Total Carbs: 10.9 g
• Dietary Fiber: 1.3 g
• Protein: 19.9 g