Vegetarian

Healthy Ravioli Skillet is for Dinner.

Healthy Ravioli Skillet takes 10 minutes to prepare.

Healthy Ravioli Skillet takes 10 minutes to cook.

Healthy Ravioli Skillet makes 4 servings.

The ingredients for Healthy Ravioli Skillet are:

1 (14.5 oz) can diced tomatoes
1/2 tsp. Italian seasoning
12 cup water
1 medium zucchini, halved lengthwise & cut into 1/2" thick slices
1 medium yellow squash, halved legthwise & cut into 1/2" thick slices
9 oz. Mama Rosie's frozen low fat cheese ravioli
1/8 tsp. black pepper
1 (15 oz) Great Northern beans, rinsed and drained
2 tbsp. snipped fresh parsley
2 tbsp. Kraft Reduced Fat Parmesan Cheese

Here is how you make Healthy Ravioli Skillet:

1. In a very large skillet, combine undrained tomatoes, Italian seasoning, and the water; bring to boiling. Add zucchini & yellow squash, ravioli, & pepper. Return to boiling, reduce heat. Cover & boil gently for 6 - 7 minutes or until ravioli is tender, stirring gently once or twice.2. Stir beans into ravioli mixture; heat through. Sprinkle individual servings with parsley & Parmesan cheese.Number of Servings: 4Recipe submitted by SparkPeople user KALATHIA.

The nutritional information for Healthy Ravioli Skillet is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 289.7

• Total Fat: 2.5 g
• Cholesterol: 8.4 mg
• Sodium: 711.3 mg
• Total Carbs: 51.9 g
• Dietary Fiber: 13.4 g
• Protein: 16.8 g

Healthy Ravioli Skillet is Italian cuisine.