Vegetarian

Ravioli ala Thumper is for Dinner.

Ravioli ala Thumper takes 30 minutes to prepare.

Ravioli ala Thumper takes 5 minutes to cook.

Ravioli ala Thumper makes 6 servings.

The ingredients for Ravioli ala Thumper are:

Nutmeg, ground, .5 tsp (remove)
,Ricotta Cheese, part skim milk, 14 oz (remove)
Hunts Classic Italian Four Cheese Tomato sauce, 6 serving (remove)
**Fresh Express Spinach, 4 cup (remove)
Salt, 2 tsp (remove)
Wonton wrappers (includes egg roll wrappers), 24 wrapper, wonton (3-1/2" square) (remove)
*crystal farms part skim mozarella shredded, 0.25 cup

Here is how you make Ravioli ala Thumper:

Combine cheeses, spinach, salt, and pepper,and nutmeg. Place 2 t. filling in the middle of wonton. Fold wonton into triangle. Freeze on a cookie sheet at least 3 hours. Boil and salt 2 quarts water. Gently drop wontons in, about 5 at a time. When they rise to top they're done. Remove and keep warm. Repeat. Heat tomato sauce, and add 1/2 cup to each "batch" of ravioli. Top with 2 t. grated parmesan cheese and serve.Number of Servings: 6Recipe submitted by SparkPeople user GRANNY2.

The nutritional information for Ravioli ala Thumper is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 254.8

• Total Fat: 8.0 g
• Cholesterol: 27.3 mg
• Sodium: 1,670.6 mg
• Total Carbs: 32.4 g
• Dietary Fiber: 3.9 g
• Protein: 15.5 g