The recipe Raw Graham Crackers

Made From Scratch Recipes

Raw Graham Crackers recipe is a Dessert meal that takes 90 minutes to make. If you enjoy for Dessert, you will like Raw Graham Crackers!

Raw Graham Crackers

Raw Graham Crackers Recipe
Raw Graham Crackers

This isn't my recipe, it is Matthew Kenney's raw cinnamon graham cracker from Entertaining in the raw

What Course Is Raw Graham Crackers?

Raw Graham Crackers is for Dessert.


How Long Does Raw Graham Crackers Recipe Take To Prepare?

Raw Graham Crackers takes 90 minutes to prepare.


How Long Does Raw Graham Crackers Recipe Take To Cook?

Raw Graham Crackers takes 90 minutes to cook.


How Many Servings Does Raw Graham Crackers Recipe Make?

Raw Graham Crackers makes 24 servings.


What Are The Ingredients For Raw Graham Crackers Recipe?

The ingredients for Raw Graham Crackers are:

5 cups cashew flour (cashews blended in Vita-mix
2.5 cups oat flour (oats blended)
3/4 cup water
1 3/4 cups maple syrup
2 T vanilla extract
1 T sea salt
2 T cinnamon


How Do I Make Raw Graham Crackers?

Here is how you make Raw Graham Crackers:

Mix ingredients in a medium-sized bowl by hand. Spread flat to 1/8 inch thick on dehydrator screens. Dehydrate for 4 hours at 115 degrees, then flip and dehydrate 6 more hours after you make an incision with the back of a knife for six rectangles per sheetKeep refrigerated. Makes 4 sheets with 6 crackers per sheetNumber of Servings: 24Recipe submitted by SparkPeople user VEGGIEGIRLRAW.


What's The Nutritional Info For Raw Graham Crackers?

The nutritional information for Raw Graham Crackers is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 255.0
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 185.1 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.4 g

What Dietary Needs Does Raw Graham Crackers Meet?

The dietary needs meet for Raw Graham Crackers is Vegan


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