The recipe RAW Gazpacho

Made From Scratch Recipes

RAW Gazpacho recipe is a meal that takes several minutes to make. If you enjoy for , you will like RAW Gazpacho!

RAW Gazpacho

RAW Gazpacho Recipe
RAW Gazpacho

Modified from http://rawepicurean.net/ via oneweekraw.com to make it more like my mom's recipe.Yes, I know all gazpachos are raw. Whatever. :)

How Long Does RAW Gazpacho Recipe Take To Prepare?

RAW Gazpacho takes 10 minutes to prepare.


How Long Does RAW Gazpacho Recipe Take To Cook?

RAW Gazpacho takes several minutes to cook.


How Many Servings Does RAW Gazpacho Recipe Make?

RAW Gazpacho makes 4 servings.


What Are The Ingredients For RAW Gazpacho Recipe?

The ingredients for RAW Gazpacho are:

1 large heirloom tomato [about 1 ½ cups], diced
1 large red bell pepper [about 1 cup], seeded, diced
1 half red onion, peeled, diced
1 medium cucumber, diced
2-3 garlic cloves, minced
1 cup filtered water
2 tablespoons red wine vinegar
1 – 1 ½ tablespoons extra virgin olive oil, stir in at the end
Sea salt and pepper, to taste


How Do I Make RAW Gazpacho?

Here is how you make RAW Gazpacho:

Dice veggies. Blend it all together (or add some diced chunks in separate instead if you like more texture). Add salt and pepper to taste.Allow the soup to stand for a couple hours, allowing the flavors to combine, or refrigerate overnight. Serve garnished with lemon and cilantro or parsley.Serves 4Number of Servings: 4Recipe submitted by SparkPeople user APPIFANIE.


What's The Nutritional Info For RAW Gazpacho?

The nutritional information for RAW Gazpacho is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 83.7
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.6 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.4 g

What Dietary Needs Does RAW Gazpacho Meet?

The dietary needs meet for RAW Gazpacho is Vegan


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