The recipe Fried Eggs on Rice and Beans
Fried Eggs on Rice and Beans recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Fried Eggs on Rice and Beans!
Fried Eggs on Rice and Beans
- What Course Is Fried Eggs on Rice and Beans?
- How Long Does Fried Eggs on Rice and Beans Recipe Take To Prepare?
- How Long Does Fried Eggs on Rice and Beans Recipe Take To Cook?
- How Many Servings Does Fried Eggs on Rice and Beans Recipe Make?
- What Are The Ingredients For Fried Eggs on Rice and Beans Recipe?
- How Do I Make Fried Eggs on Rice and Beans?
- What's The Nutritional Info For Fried Eggs on Rice and Beans?
- What Type Of Cuisine Is Fried Eggs on Rice and Beans?
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From "The 1500 Calorie a Day Cookbook" How Long Does Fried Eggs on Rice and Beans Recipe Take To Prepare?Fried Eggs on Rice and Beans takes 10 minutes to prepare. How Long Does Fried Eggs on Rice and Beans Recipe Take To Cook?Fried Eggs on Rice and Beans takes 5 minutes to cook. How Many Servings Does Fried Eggs on Rice and Beans Recipe Make?Fried Eggs on Rice and Beans makes 2 servings. What Are The Ingredients For Fried Eggs on Rice and Beans Recipe?The ingredients for Fried Eggs on Rice and Beans are: 1 cup water3/4 cup dry quick-cooking brown rice 1/2 tsp chili powder 1/2 red pepper, diced 1/2 green pepper, diced 1/2 can black beans, rinsed and drained lime, hot sauce, pepper if desired How Do I Make Fried Eggs on Rice and Beans?Here is how you make Fried Eggs on Rice and Beans: Combine water, rice and chili powder, bring to boil, cook 5 minutes. Meanwhile, saute the peppers about 3 minutes, stir in the beans and a dash of pepper if desired. Stir into the rice.Number of Servings: 2What's The Nutritional Info For Fried Eggs on Rice and Beans?The nutritional information for Fried Eggs on Rice and Beans is:
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