The recipe Red Beans and Brown Rice

Made From Scratch Recipes

Red Beans and Brown Rice recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Red Beans and Brown Rice!

Red Beans and Brown Rice

Red Beans and Brown Rice Recipe
Red Beans and Brown Rice

Red beans and brown rice in one pot. Vegetarian friendly but you could also add your choice of meat.

What Course Is Red Beans and Brown Rice?

Red Beans and Brown Rice is for Dinner.


How Long Does Red Beans and Brown Rice Recipe Take To Prepare?

Red Beans and Brown Rice takes 10 minutes to prepare.


How Long Does Red Beans and Brown Rice Recipe Take To Cook?

Red Beans and Brown Rice takes 35 minutes to cook.


How Many Servings Does Red Beans and Brown Rice Recipe Make?

Red Beans and Brown Rice makes 6 servings.


What Are The Ingredients For Red Beans and Brown Rice Recipe?

The ingredients for Red Beans and Brown Rice are:

1.5 cup Brown Rice, medium grain
1.75 cup Red Beans, Food Club
1.75 cup Tomatoes, Petite Diced, Hunts
7 oz Mushrooms, whole, canned (7 oz; 4 oz dry)
.25 tsp Red Pepper Flakes, Crushed (by LITHIUM771)
.25 tbsp Chili powder
0.25 tsp McCormick Cajun Seasoning (by TTROUBLE)
.25 tbsp Cilantro, dried
0.25 tsp Morton's Lite Salt
.5 tsp Old El Paso Taco Seasoning
1 tbsp Olive Oil, Extra Vergin Bertolli (by GOLDFOOT)


How Do I Make Red Beans and Brown Rice?

Here is how you make Red Beans and Brown Rice:

Cook rice according to directions. (I double the amount of water and rince the rice after draining to reduce the starchiness.)While rice cooks, saute vegetables in olive oil until onions are tender. Add tomatoes, mushrooms and seasonings and let simmer until rice is done. Mix the beans and tomato mixture to rice and heat back to a simmer, cover and simmer until most of the moisture is absorbed, stirring often.Serving Size: Makes 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user GRAMPERS.


What's The Nutritional Info For Red Beans and Brown Rice?

The nutritional information for Red Beans and Brown Rice is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 175.8
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 448.0 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 6.2 g
  • Protein: 6.5 g

What Dietary Needs Does Red Beans and Brown Rice Meet?

The dietary needs meet for Red Beans and Brown Rice is Vegetarian


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