The recipe Eggs and Rice
Eggs and Rice recipe is a Breakfast meal that takes 8 minutes to make. If you enjoy for Breakfast, you will like Eggs and Rice!
Eggs and Rice
- What Course Is Eggs and Rice?
- How Long Does Eggs and Rice Recipe Take To Prepare?
- How Long Does Eggs and Rice Recipe Take To Cook?
- How Many Servings Does Eggs and Rice Recipe Make?
- What Are The Ingredients For Eggs and Rice Recipe?
- How Do I Make Eggs and Rice?
- What's The Nutritional Info For Eggs and Rice?
- What Type Of Cuisine Is Eggs and Rice?
- What Dietary Needs Does Eggs and Rice Meet?
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A quick and delicious breakfast, brunch, or lunch using leftover rice and basic ingredients. What Course Is Eggs and Rice?Eggs and Rice is for Breakfast. How Long Does Eggs and Rice Recipe Take To Prepare?Eggs and Rice takes 5 minutes to prepare. How Long Does Eggs and Rice Recipe Take To Cook?Eggs and Rice takes 8 minutes to cook. How Many Servings Does Eggs and Rice Recipe Make?Eggs and Rice makes 1 servings. What Are The Ingredients For Eggs and Rice Recipe?The ingredients for Eggs and Rice are: 1 large or extra-large egg2/3 C frozen mixed vegetables 1 cup leftover cooked rice (white or brown) 2 tsp soy sauce How Do I Make Eggs and Rice?Here is how you make Eggs and Rice: Defrost frozen vegetables briefly. Combine egg and thawed vegetables with 1 cup cooked rice, and beat with fork until frothy. Spray 8" skillet or omelet pan with nonstick spray, and heat over medium heat. Pour in egg mixture, reduce heat to low, and cover pan for a few minutes. When egg mixture is puffed and slightly dry on top, flip over carefully and cook the other side until light brown. Serve and season with soy sauce to taste. Makes 1 serving.Number of Servings: 1Recipe submitted by SparkPeople user BLUETABBY.What's The Nutritional Info For Eggs and Rice?The nutritional information for Eggs and Rice is:
What Dietary Needs Does Eggs and Rice Meet?The dietary needs meet for Eggs and Rice is Low Fat |
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