Vegetarian

Homemade Fried Rice w/Roasted Tomatoes is for Dinner.

Homemade Fried Rice w/Roasted Tomatoes takes 10 minutes to prepare.

Homemade Fried Rice w/Roasted Tomatoes takes 55 minutes to cook.

Homemade Fried Rice w/Roasted Tomatoes makes 4 servings.

The ingredients for Homemade Fried Rice w/Roasted Tomatoes are:

6 serving RICE - Dynasty Jasmine Rice 1/2 cup cooked
.25 cup, chopped Green Peppers (bell peppers)
.25 cup, chopped Peppers, sweet, red, fresh
.25 cup, chopped Onions, raw
.25 cup, diced Celery, raw
4 oz Tomato, grape (3oz = appro 12 tomatoes)
2 clove Garlic
2 tbsp Canola Oil
2 tbsp Wishbone EVOO Garlic Basil Olive Oil Salad Dressing/SS=2 Tbsp
2 tbsp Wishbone EVOO Garlic Basil Olive Oil Salad Dressing/SS=2 Tbsp
4 tbsp Kikkoman Low Sodium Soy Sauce

Here is how you make Homemade Fried Rice w/Roasted Tomatoes:

Tomatoes -Mince garlic-Sea Salt & Black Pepper to taste-Drizzle EVOO (any kind)-Toss-Preheat oven to 400 degrees-Bake for 40 minutes (or as desired)Rice-In a hot pan/wok, saute remaining vegetables in canola oil (or oil of your choice) for about 3-5 minutes on medium high heat.-Add cooked rice and toss (stir) until rice is heated through-Add soy sauce, give a quick toss (stir)-Remove from heat-Add roasted tomatoes, toss (stir)Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user RELEASE113.

The nutritional information for Homemade Fried Rice w/Roasted Tomatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 367.3

• Total Fat: 10.6 g
• Cholesterol: 0.0 mg
• Sodium: 742.4 mg
• Total Carbs: 62.8 g
• Dietary Fiber: 0.6 g
• Protein: 4.4 g

Homemade Fried Rice w/Roasted Tomatoes is Asian cuisine.

The dietary needs meet for Homemade Fried Rice w/Roasted Tomatoes is Vegetarian