The recipe Rice Pilaf Stirfry

Made From Scratch Recipes

Rice Pilaf Stirfry recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Rice Pilaf Stirfry!

Rice Pilaf Stirfry

Rice Pilaf Stirfry Recipe
Rice Pilaf Stirfry

What Course Is Rice Pilaf Stirfry?

Rice Pilaf Stirfry is for Dinner.


How Long Does Rice Pilaf Stirfry Recipe Take To Prepare?

Rice Pilaf Stirfry takes several minutes to prepare.


How Long Does Rice Pilaf Stirfry Recipe Take To Cook?

Rice Pilaf Stirfry takes several minutes to cook.


How Many Servings Does Rice Pilaf Stirfry Recipe Make?

Rice Pilaf Stirfry makes 4 servings.


What Are The Ingredients For Rice Pilaf Stirfry Recipe?

The ingredients for Rice Pilaf Stirfry are:

Mushrooms 1 cup pieces
Vegetable Broth, 2 cups
Uncle Ben's Instant Whole Grain Brown Rice, 2 cup
Peas, frozen, 1 cup
Egg substitute, liquid (Egg Beaters), 1 cup


How Do I Make Rice Pilaf Stirfry?

Here is how you make Rice Pilaf Stirfry:

Saute mushrooms, add vegetable broth, bring to a boil, stir in rice & peas. Reduce heat to medium low, cook 10-15 minutes or until rice is tender and broth is absorbed. Either in a seperate pan or just move rice to the side of pan, scramble egg. When egg is ccoked through, break up and stir into rice.Number of Servings: 4Recipe submitted by SparkPeople user MISSROBIN.


What's The Nutritional Info For Rice Pilaf Stirfry?

The nutritional information for Rice Pilaf Stirfry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 154.1
  • Total Fat: 0.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 636.0 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 10.4 g

What Dietary Needs Does Rice Pilaf Stirfry Meet?

The dietary needs meet for Rice Pilaf Stirfry is Vegetarian


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