The recipe Satay Rice

Made From Scratch Recipes

Satay Rice recipe is a Asian Lunch meal that takes 8 minutes to make. If you enjoy Asian for Lunch, you will like Satay Rice!

Satay Rice

Satay Rice Recipe
Satay Rice

A spicy, high protein taste of Indonesia for 244 cal!

What Course Is Satay Rice?

Satay Rice is for Lunch.


How Long Does Satay Rice Recipe Take To Prepare?

Satay Rice takes 3 minutes to prepare.


How Long Does Satay Rice Recipe Take To Cook?

Satay Rice takes 8 minutes to cook.


How Many Servings Does Satay Rice Recipe Make?

Satay Rice makes 2 servings.


What Are The Ingredients For Satay Rice Recipe?

The ingredients for Satay Rice are:

White Rice, long grain, 1 cup
Peanut Butter, chunk style, 2 tbsp
Chili powder, 0.5 tsp
Ginger Root, 2 tsp
Garlic, 1 clove
Pepper, black, 0.5 tsp
Sherry, dry, 0.5 fl. oz
Soy sauce, low sodium, 2 tbsp
Honey, 0.5 tbsp
Curry powder, 1 tsp


How Do I Make Satay Rice?

Here is how you make Satay Rice:

Add 1.5 cups of water to the rice and steam in a microwave rice cooker for 8-10 mins. While the rice is cooking add all the other ingredients in a bowl and mix well.After the rice has finished cooking, let it sit for 2 mins after fluffing with a fork.Add the ingredients of the bowl while the rice is hot.Garnish with a sprig of Cilantro if desired.(2 servings) Number of Servings: 2Recipe submitted by SparkPeople user MACGREINER.


What's The Nutritional Info For Satay Rice?

The nutritional information for Satay Rice is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 244.2
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 687.3 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 7.3 g

What Type Of Cuisine Is Satay Rice?

Satay Rice is Asian cuisine.


What Dietary Needs Does Satay Rice Meet?

The dietary needs meet for Satay Rice is Vegetarian


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