The recipe Mari's vegan sushi roll w/ brown rice

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Mari's vegan sushi roll w/ brown rice recipe is a Asian meal that takes several minutes to make. If you enjoy Asian for , you will like Mari's vegan sushi roll w/ brown rice!

Mari's vegan sushi roll w/ brown rice

Mari's vegan sushi roll w/ brown rice Recipe
Mari's vegan sushi roll w/ brown rice

Brown rice, carrot, cucumber, and avocado.

Mari's vegan sushi roll w/ brown rice

How Long Does Mari's vegan sushi roll w/ brown rice Recipe Take To Prepare?

Mari's vegan sushi roll w/ brown rice takes 10 minutes to prepare.


How Long Does Mari's vegan sushi roll w/ brown rice Recipe Take To Cook?

Mari's vegan sushi roll w/ brown rice takes several minutes to cook.


How Many Servings Does Mari's vegan sushi roll w/ brown rice Recipe Make?

Mari's vegan sushi roll w/ brown rice makes 2 servings.


What Are The Ingredients For Mari's vegan sushi roll w/ brown rice Recipe?

The ingredients for Mari's vegan sushi roll w/ brown rice are:

1 sheet of the roasted seaweed
3 raw baby carrots cut into 3 slices each the long way
1/4 of a cucumber close to the length of the seaweed wrap cut the long way. Cut this amount the long way in half so you have two long thin pieces.
1/4 avocado sliced into equal 1/2inX1/4inx3in (approximate) pieces.
3/4 cup of already cooked brown rice.


How Do I Make Mari's vegan sushi roll w/ brown rice?

Here is how you make Mari's vegan sushi roll w/ brown rice:

Place 1 sheet of the roasted seaweed on some waxpaper or plastic wrap. Cut carrots into 3 slices each the long way. 1/4 of a cucumber close to the length of the seaweed wrap cut the long way. Cut this amount the long way in half so you have two long thin pieces. 1/4 avocado sliced into equal 1/2inX1/4inx3in (approximate) pieces. Place rice as thin as possible to cover the seaweed EXCEPT for an inch at the top (for it to stick to itself after rolling so it can stay rolled). places all the stuff neatly long ways about 3 inches from the bottom. Roll with a magazine if you don't have a sushi mat to roll it tightly. You may need to wet your hand with water and rub the inch of open seaweed to successfully close the roll. Makes 1 roll of 8 pieces, cut with a wet knife without rough edges. 1.2 the roll or 4 pieces is one serving for this recipe calculation. No soy sauce calories are included here. Also there is no sushi vinegar in this recipe.Number of Servings: 2Recipe submitted by SparkPeople user BOYISHPRINCESS.


What's The Nutritional Info For Mari's vegan sushi roll w/ brown rice?

The nutritional information for Mari's vegan sushi roll w/ brown rice is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 126.7
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.7 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.8 g

What Type Of Cuisine Is Mari's vegan sushi roll w/ brown rice?

Mari's vegan sushi roll w/ brown rice is Asian cuisine.


What Dietary Needs Does Mari's vegan sushi roll w/ brown rice Meet?

The dietary needs meet for Mari's vegan sushi roll w/ brown rice is Vegan


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