The recipe Vegan Pancit Bihon -Stir fry with rice noodles

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Vegan Pancit Bihon -Stir fry with rice noodles recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like Vegan Pancit Bihon -Stir fry with rice noodles!

Vegan Pancit Bihon -Stir fry with rice noodles

Vegan Pancit Bihon -Stir fry with rice noodles Recipe
Vegan Pancit Bihon -Stir fry with rice noodles

My daughter made some changes but got most of this recipe from here: http://springvegan.com/vegan-pancit-bihon/

Vegan Pancit Bihon -Stir fry with rice noodles

What Course Is Vegan Pancit Bihon -Stir fry with rice noodles?

Vegan Pancit Bihon -Stir fry with rice noodles is for Dinner.


How Long Does Vegan Pancit Bihon -Stir fry with rice noodles Recipe Take To Prepare?

Vegan Pancit Bihon -Stir fry with rice noodles takes 15 minutes to prepare.


How Long Does Vegan Pancit Bihon -Stir fry with rice noodles Recipe Take To Cook?

Vegan Pancit Bihon -Stir fry with rice noodles takes 20 minutes to cook.


How Many Servings Does Vegan Pancit Bihon -Stir fry with rice noodles Recipe Make?

Vegan Pancit Bihon -Stir fry with rice noodles makes 10 servings.


What Are The Ingredients For Vegan Pancit Bihon -Stir fry with rice noodles Recipe?

The ingredients for Vegan Pancit Bihon -Stir fry with rice noodles are:

1 Tbsp olive oil
1 medium onion, diced
2 medium carrots, julienned
1 celery stalk, sliced thin
4 cups red cabbage (1/2 medium head), shredded
1 cup snow peas sliced
227 g (1/2 lb) mushrooms, sliced

8 oz (1/2 lb) pack rice noodles

Homemade Hoisin Sauce Ingredients:

4 tablespoons soy sauce
2 tablespoons peanut butter
1 tablespoon molasses
2 teaspoons vinegar
1/8 teaspoon garlic powder
2 teaspoons olive oil
few cranks black pepper
Srirachi sauce


How Do I Make Vegan Pancit Bihon -Stir fry with rice noodles?

Here is how you make Vegan Pancit Bihon -Stir fry with rice noodles:

Mix sauce ingredients and sit aside. Start water boiling in a large pot for noodles.Heat lightly oiled skillet on medium-high heat and stir fry the mushrooms for 3 minutes. Take out of skillet and sit to the side.Turn off the boiling water for the noodles and take the pot off of the heat. Add the noodles and let sit for 5-6 minutes. Strain the noodles and cut into smaller pieces with kitchen scissors. While the noodles are softening, heat 1-2 tablespoons oil in the same skillet that the mushrooms were in and saute the carrots, onions, and celery for 3 minutes. Add the cabbage and cook for 2 minutes. Stir in the peas and mushrooms and remove from heat. Combine the noodles,half of the hoisin sauce, and vegetables. Adjust seasoning with additional hoisin sauce and pepper. Serve with a lemon or lime wedge.Enjoy!Serving Size:?Makes 10 1- cup servings.


What's The Nutritional Info For Vegan Pancit Bihon -Stir fry with rice noodles?

The nutritional information for Vegan Pancit Bihon -Stir fry with rice noodles is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 102.9
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 315.0 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.4 g

What Type Of Cuisine Is Vegan Pancit Bihon -Stir fry with rice noodles?

Vegan Pancit Bihon -Stir fry with rice noodles is Asian cuisine.


What Dietary Needs Does Vegan Pancit Bihon -Stir fry with rice noodles Meet?

The dietary needs meet for Vegan Pancit Bihon -Stir fry with rice noodles is Vegan


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