The recipe Sauteed Rice and Vegetables
Sauteed Rice and Vegetables recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Sauteed Rice and Vegetables!
Sauteed Rice and Vegetables
- What Course Is Sauteed Rice and Vegetables?
- How Long Does Sauteed Rice and Vegetables Recipe Take To Prepare?
- How Long Does Sauteed Rice and Vegetables Recipe Take To Cook?
- How Many Servings Does Sauteed Rice and Vegetables Recipe Make?
- What Are The Ingredients For Sauteed Rice and Vegetables Recipe?
- How Do I Make Sauteed Rice and Vegetables?
- What's The Nutritional Info For Sauteed Rice and Vegetables?
- What Type Of Cuisine Is Sauteed Rice and Vegetables?
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How Long Does Sauteed Rice and Vegetables Recipe Take To Prepare?Sauteed Rice and Vegetables takes 5 minutes to prepare. How Long Does Sauteed Rice and Vegetables Recipe Take To Cook?Sauteed Rice and Vegetables takes 60 minutes to cook. How Many Servings Does Sauteed Rice and Vegetables Recipe Make?Sauteed Rice and Vegetables makes 3 servings. What Are The Ingredients For Sauteed Rice and Vegetables Recipe?The ingredients for Sauteed Rice and Vegetables are: For the rice:1 tbsp butter .5 cup Lundberg Wild Blend 1 cup water salt to taste For the vegetables: 3 tbsp butter 1 clove garlic, smashed 1 cup fresh baby bella mushrooms, sliced 1 roma tomato, chopped 1 cup fresh baby spinach .5 cup bean sprouts salt/pepper to taste soy nuts, optional How Do I Make Sauteed Rice and Vegetables?Here is how you make Sauteed Rice and Vegetables: Prepare rice as instructed.With about 20 minutes left on the rice, start the vegetables. In a skillet, melt butter. Add mushrooms. Cook about 10 minutes. Add garlic, tomatoes, spinach, and bean sprouts. Stir. Cook about 10 more minutes. Add rice. Salt and pepper to taste. Serve and garnish with soy nuts.Number of Servings: 3Recipe submitted by SparkPeople user PURPLEDKEYS.What's The Nutritional Info For Sauteed Rice and Vegetables?The nutritional information for Sauteed Rice and Vegetables is:
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