The recipe Chanterelles Roasted

Made From Scratch Recipes

Chanterelles Roasted recipe is a meal that takes several minutes to make. If you enjoy for , you will like Chanterelles Roasted!

Chanterelles Roasted

Chanterelles Roasted Recipe
Chanterelles Roasted

Roasted fresh chantrelles

How Long Does Chanterelles Roasted Recipe Take To Prepare?

Chanterelles Roasted takes several minutes to prepare.


How Long Does Chanterelles Roasted Recipe Take To Cook?

Chanterelles Roasted takes several minutes to cook.


How Many Servings Does Chanterelles Roasted Recipe Make?

Chanterelles Roasted makes 3 servings.


What Are The Ingredients For Chanterelles Roasted Recipe?

The ingredients for Chanterelles Roasted are:

2 cups fresh chanterelles
2 TBS butter
2 TBS half and half
fresh ground pepper
sea salt
garlic salt


How Do I Make Chanterelles Roasted?

Here is how you make Chanterelles Roasted:

Clean chanterelles well, cut in bite size pieces. Add one TBS butter in the bottom of a cookie sheet with sides. Roast in a 375 degree oven, stirring every 15 minutes until all the liquid is gone. In a small saucepan, add the roasted mushrooms, 2 TBS of half and half and one TBS butter. Cut down slightly. Good by themselves or serve over pasta. Number of Servings: 3Recipe submitted by SparkPeople user KIMBERLEY60.


What's The Nutritional Info For Chanterelles Roasted?

The nutritional information for Chanterelles Roasted is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 183.0
  • Total Fat: 17.1 g
  • Cholesterol: 50.2 mg
  • Sodium: 89.5 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.9 g

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