The recipe Roasted brussel sprounts, cauliflower and carrots
Roasted brussel sprounts, cauliflower and carrots recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Roasted brussel sprounts, cauliflower and carrots!
Roasted brussel sprounts, cauliflower and carrots
- What Course Is Roasted brussel sprounts, cauliflower and carrots?
- How Long Does Roasted brussel sprounts, cauliflower and carrots Recipe Take To Prepare?
- How Long Does Roasted brussel sprounts, cauliflower and carrots Recipe Take To Cook?
- How Many Servings Does Roasted brussel sprounts, cauliflower and carrots Recipe Make?
- What Are The Ingredients For Roasted brussel sprounts, cauliflower and carrots Recipe?
- How Do I Make Roasted brussel sprounts, cauliflower and carrots?
- What's The Nutritional Info For Roasted brussel sprounts, cauliflower and carrots?
- What Type Of Cuisine Is Roasted brussel sprounts, cauliflower and carrots?
| Roasted brussel sprounts, cauliflower and carrots |
|---|
How Long Does Roasted brussel sprounts, cauliflower and carrots Recipe Take To Prepare?Roasted brussel sprounts, cauliflower and carrots takes 10 minutes to prepare. How Long Does Roasted brussel sprounts, cauliflower and carrots Recipe Take To Cook?Roasted brussel sprounts, cauliflower and carrots takes 45 minutes to cook. How Many Servings Does Roasted brussel sprounts, cauliflower and carrots Recipe Make?Roasted brussel sprounts, cauliflower and carrots makes 4 servings. What Are The Ingredients For Roasted brussel sprounts, cauliflower and carrots Recipe?The ingredients for Roasted brussel sprounts, cauliflower and carrots are: 16 oz Brussel Sprouts1 head of cauliflower 4 large carrots 4 cloves garlic rosemary and thyme 2 tbsp olive oil How Do I Make Roasted brussel sprounts, cauliflower and carrots?Here is how you make Roasted brussel sprounts, cauliflower and carrots: Coat brussel sprout, cauliflower flourets, and cut carrots in oil and herbs. Salt and a little pepper. (optional) Place in pan and roast at 400 degrees for 30-45 minutes Makes 4-6 servings. Can add uncooked chicken pieces about 15-20 minutes before done to make it with chicken. Number of Servings: 4Recipe submitted by SparkPeople user JAMIERDH.What's The Nutritional Info For Roasted brussel sprounts, cauliflower and carrots?The nutritional information for Roasted brussel sprounts, cauliflower and carrots is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian