The recipe Roasted Fennel
Roasted Fennel recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Roasted Fennel!
Roasted Fennel
- What Course Is Roasted Fennel?
- How Long Does Roasted Fennel Recipe Take To Prepare?
- How Long Does Roasted Fennel Recipe Take To Cook?
- How Many Servings Does Roasted Fennel Recipe Make?
- What Are The Ingredients For Roasted Fennel Recipe?
- How Do I Make Roasted Fennel?
- What's The Nutritional Info For Roasted Fennel?
- What Type Of Cuisine Is Roasted Fennel?
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What Course Is Roasted Fennel?Roasted Fennel is for Side Dish. How Long Does Roasted Fennel Recipe Take To Prepare?Roasted Fennel takes 5 minutes to prepare. How Long Does Roasted Fennel Recipe Take To Cook?Roasted Fennel takes 25 minutes to cook. How Many Servings Does Roasted Fennel Recipe Make?Roasted Fennel makes 1 servings. What Are The Ingredients For Roasted Fennel Recipe?The ingredients for Roasted Fennel are: Half of a fennel bulb1 tsp olive oil 1.5 T balsamic vinegar salt & pepper to taste cooking spray How Do I Make Roasted Fennel?Here is how you make Roasted Fennel: One serving (using half a fennel bulb)Preheat oven to 400 F. Spray a baking pan with cooking spray.Cut off leafy top and root stem of fennel bulb. Slice the bulb like you would an onion. Place on prepared baking sheet. Brush with olive oil and balsamic vinegar. Salt and pepper to taste (salt not included in nutritional count). Bake for 25 - 30 minutes. Enjoy as a great veggie side dish!Number of Servings: 1Recipe submitted by SparkPeople user AWOLF24.What's The Nutritional Info For Roasted Fennel?The nutritional information for Roasted Fennel is:
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