The recipe Roasted Mushrooms

Made From Scratch Recipes

Roasted Mushrooms recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Roasted Mushrooms!

Roasted Mushrooms

Roasted Mushrooms Recipe
Roasted Mushrooms

Basic roasted mushrooms.

What Course Is Roasted Mushrooms?

Roasted Mushrooms is for Side Dish.


How Long Does Roasted Mushrooms Recipe Take To Prepare?

Roasted Mushrooms takes 5 minutes to prepare.


How Long Does Roasted Mushrooms Recipe Take To Cook?

Roasted Mushrooms takes 20 minutes to cook.


How Many Servings Does Roasted Mushrooms Recipe Make?

Roasted Mushrooms makes 2 servings.


What Are The Ingredients For Roasted Mushrooms Recipe?

The ingredients for Roasted Mushrooms are:

Baby Portabella Mushrooms, 8 ounces
*Extra Virgin Olive Oil, 2 tbsp
Rosemary, dried, .5 tbsp
Garlic (1 clove, crushed)


How Do I Make Roasted Mushrooms?

Here is how you make Roasted Mushrooms:

Cut mushrooms in half.Mix all ingredients in a bowl and stir well. Spread on a large baking sheet. Salt and pepper to taste. Bake at 475 for 15-20 minutes stirring occasionally. Refrigerate leftovers.Number of Servings: 2Recipe submitted by SparkPeople user DAYSDELIGHT.


What's The Nutritional Info For Roasted Mushrooms?

The nutritional information for Roasted Mushrooms is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 154.5
  • Total Fat: 14.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.7 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.0 g

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