Vegetarian

Honey Roasted Baby Red Potatoes is for Dinner.

Honey Roasted Baby Red Potatoes takes 10 minutes to prepare.

Honey Roasted Baby Red Potatoes takes 35 minutes to cook.

Honey Roasted Baby Red Potatoes makes 4 servings.

The ingredients for Honey Roasted Baby Red Potatoes are:

1 pound red potatoes, quartered
2 tablespoons diced onion
2 tablespoons butter, melted
1 tablespoon honey
2 teaspoon dry mustard
1 pinch salt
1 pinch ground black pepper

Here is how you make Honey Roasted Baby Red Potatoes:

Preheat oven to 375 degrees F (190 degrees C). Lightly coat an 11x7 inch baking dish with nonstick cooking spray.Place potatoes in a single layer in prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt and pepper; drizzle over potatoes and onion.Bake in the preheated 375 degrees F (190 degrees C) oven for 35 minutes or until tender, stirring halfway through the cooking time.Number of Servings: 4Recipe submitted by SparkPeople user PAPERKLUTZ.

The nutritional information for Honey Roasted Baby Red Potatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 151.2

• Total Fat: 6.0 g
• Cholesterol: 15.5 mg
• Sodium: 60.7 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 2.1 g
• Protein: 2.3 g