The recipe Oven Roasted Veggies with Tofu

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Oven Roasted Veggies with Tofu recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Oven Roasted Veggies with Tofu!

Oven Roasted Veggies with Tofu

Oven Roasted Veggies with Tofu Recipe
Oven Roasted Veggies with Tofu

What Course Is Oven Roasted Veggies with Tofu?

Oven Roasted Veggies with Tofu is for Dinner.


How Long Does Oven Roasted Veggies with Tofu Recipe Take To Prepare?

Oven Roasted Veggies with Tofu takes several minutes to prepare.


How Long Does Oven Roasted Veggies with Tofu Recipe Take To Cook?

Oven Roasted Veggies with Tofu takes several minutes to cook.


How Many Servings Does Oven Roasted Veggies with Tofu Recipe Make?

Oven Roasted Veggies with Tofu makes 3 servings.


What Are The Ingredients For Oven Roasted Veggies with Tofu Recipe?

The ingredients for Oven Roasted Veggies with Tofu are:

16 oz sweet potato
8 oz small red potatoes
6 oz asparagus
1 small zucchini
1 lrg red peper
1/2 pkg firm tofu
2 tbs pesto sauce


How Do I Make Oven Roasted Veggies with Tofu?

Here is how you make Oven Roasted Veggies with Tofu:

boil sweet & red potato chunks to parboiltoss together remaining ingredientsbake at 425 for 20 minutes (stir after 10) Number of Servings: 3Recipe submitted by SparkPeople user LINDALUT.


What's The Nutritional Info For Oven Roasted Veggies with Tofu?

The nutritional information for Oven Roasted Veggies with Tofu is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 236.7
  • Total Fat: 7.0 g
  • Cholesterol: 3.3 mg
  • Sodium: 114.3 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 6.8 g
  • Protein: 8.9 g

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