The recipe Olive Oil Roasted Vegetables
Olive Oil Roasted Vegetables recipe is a Side Dish meal that takes 50 minutes to make. If you enjoy for Side Dish, you will like Olive Oil Roasted Vegetables!
Olive Oil Roasted Vegetables
- What Course Is Olive Oil Roasted Vegetables?
- How Long Does Olive Oil Roasted Vegetables Recipe Take To Prepare?
- How Long Does Olive Oil Roasted Vegetables Recipe Take To Cook?
- How Many Servings Does Olive Oil Roasted Vegetables Recipe Make?
- What Are The Ingredients For Olive Oil Roasted Vegetables Recipe?
- How Do I Make Olive Oil Roasted Vegetables?
- What's The Nutritional Info For Olive Oil Roasted Vegetables?
- What Type Of Cuisine Is Olive Oil Roasted Vegetables?
- What Dietary Needs Does Olive Oil Roasted Vegetables Meet?
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This is such a great way to use up any veggies you have, just add a little seasoning, olive oil and bam bake in the oven and oh so good! What Course Is Olive Oil Roasted Vegetables?Olive Oil Roasted Vegetables is for Side Dish. How Long Does Olive Oil Roasted Vegetables Recipe Take To Prepare?Olive Oil Roasted Vegetables takes 5 minutes to prepare. How Long Does Olive Oil Roasted Vegetables Recipe Take To Cook?Olive Oil Roasted Vegetables takes 50 minutes to cook. How Many Servings Does Olive Oil Roasted Vegetables Recipe Make?Olive Oil Roasted Vegetables makes 6 servings. What Are The Ingredients For Olive Oil Roasted Vegetables Recipe?The ingredients for Olive Oil Roasted Vegetables are: 1 Sweet Potato diced1 Rustic Potato diced 1 Large Bell pepper Cut into big pieces 1 onion - quartered 1 yellow squash or Zuchhini - Diced 1 Tbsp olive oil Dash of the following Rosemary Thyme Pepper Salt Cayenne Pepper How Do I Make Olive Oil Roasted Vegetables?Here is how you make Olive Oil Roasted Vegetables: Preheat oven to 425Cut all the vegetables into the same size pieces, so it cooks eveninly, however white potatoes takes the longest, so cut them a pinch smaller.Place all the vegetables on a baking sheet. Sprinkle with your olive oil, then all your seasonings. Mix together with your hands and spread out on baking sheet.Put into oven for 20 minutes. Flip them over and bake for another 30 minutes. Just check them the last 10 minutes for check tenderness. Once you can sink the fork through them, there done.Serve as a side dish or even as a meal! You can add melted butter on top if you like, but I prefer not to.Enjoy!Number of Servings: 6Recipe submitted by SparkPeople user SHELBSYD.What's The Nutritional Info For Olive Oil Roasted Vegetables?The nutritional information for Olive Oil Roasted Vegetables is:
What Dietary Needs Does Olive Oil Roasted Vegetables Meet?The dietary needs meet for Olive Oil Roasted Vegetables is Vegetarian |
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