The recipe Roasted veggies

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Roasted veggies recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Roasted veggies!

Roasted veggies

Roasted veggies Recipe
Roasted veggies

Yummy!

How Long Does Roasted veggies Recipe Take To Prepare?

Roasted veggies takes 10 minutes to prepare.


How Long Does Roasted veggies Recipe Take To Cook?

Roasted veggies takes 30 minutes to cook.


How Many Servings Does Roasted veggies Recipe Make?

Roasted veggies makes 8 servings.


What Are The Ingredients For Roasted veggies Recipe?

The ingredients for Roasted veggies are:

2.0 cup, sliced Zucchini
1.0 cup, chopped Onions, raw
1.5 cup, pieces or slices Mushrooms, fresh
1.0 serving 1 Med. Green Bell Pepper
74.0 gram(s) bell pepper, red, sweet, raw
1.0 tbsp Olive Oil
1.0 tsp Salt
1.0 tbsp Garlic powder


How Do I Make Roasted veggies?

Here is how you make Roasted veggies:

Chop it all, mix with oil, salt and garlic powder. Bake at 350 for 30 minutes.Serving Size: Makes 8 3/4 cup servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user JSS811.


What's The Nutritional Info For Roasted veggies?

The nutritional information for Roasted veggies is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 42.2
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 293.6 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.3 g

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