The recipe sarson ka saag

Made From Scratch Recipes

sarson ka saag recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like sarson ka saag!

sarson ka saag

sarson ka saag Recipe
sarson ka saag

tasty and healthy recipie to enjoy green leafy veg.

How Long Does sarson ka saag Recipe Take To Prepare?

sarson ka saag takes 10 minutes to prepare.


How Long Does sarson ka saag Recipe Take To Cook?

sarson ka saag takes 25 minutes to cook.


How Many Servings Does sarson ka saag Recipe Make?

sarson ka saag makes 4 servings.


What Are The Ingredients For sarson ka saag Recipe?

The ingredients for sarson ka saag are:

Mustard Greens, 500 grams
Spinach, fresh, 300 grams
*Green Chili Peppers, canned, .2 cup
Red Ripe Tomatoes, 1 cup, chopped or sliced
Sunflower Oil, 1.5 tbsp
Ginger Root, 1 tsp


How Do I Make sarson ka saag?

Here is how you make sarson ka saag:

Boil both the greens till soft. Remove excess water and mash the leafy vegetables well and reserve. Heat oil and add ginger, green chillies and broken red chillies and tomatoes cook it till tomatoes ar well cooked and mashed.Add the mashed greens and salt. Simmer for at least 10 minutes. and serve hot.Number of Servings: 4Recipe submitted by SparkPeople user REKHAKAKR.


What's The Nutritional Info For sarson ka saag?

The nutritional information for sarson ka saag is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 92.4
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 111.0 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 4.8 g
  • Protein: 5.4 g

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