The recipe Kidney Bean and Boiled Egg Salad
Kidney Bean and Boiled Egg Salad recipe is a Salad meal that takes 7 minutes to make. If you enjoy for Salad, you will like Kidney Bean and Boiled Egg Salad!
Kidney Bean and Boiled Egg Salad
- What Course Is Kidney Bean and Boiled Egg Salad?
- How Long Does Kidney Bean and Boiled Egg Salad Recipe Take To Prepare?
- How Long Does Kidney Bean and Boiled Egg Salad Recipe Take To Cook?
- How Many Servings Does Kidney Bean and Boiled Egg Salad Recipe Make?
- What Are The Ingredients For Kidney Bean and Boiled Egg Salad Recipe?
- How Do I Make Kidney Bean and Boiled Egg Salad?
- What's The Nutritional Info For Kidney Bean and Boiled Egg Salad?
- What Type Of Cuisine Is Kidney Bean and Boiled Egg Salad?
| Kidney Bean and Boiled Egg Salad |
|---|
|
Protein & FiberPrep on Saturday ; mix on Sunday; lunches for a week! 
What Course Is Kidney Bean and Boiled Egg Salad?Kidney Bean and Boiled Egg Salad is for Salad. How Long Does Kidney Bean and Boiled Egg Salad Recipe Take To Prepare?Kidney Bean and Boiled Egg Salad takes 15 minutes to prepare. How Long Does Kidney Bean and Boiled Egg Salad Recipe Take To Cook?Kidney Bean and Boiled Egg Salad takes 7 minutes to cook. How Many Servings Does Kidney Bean and Boiled Egg Salad Recipe Make?Kidney Bean and Boiled Egg Salad makes 7 servings. What Are The Ingredients For Kidney Bean and Boiled Egg Salad Recipe?The ingredients for Kidney Bean and Boiled Egg Salad are: 3 cup Beans, red kidney1 cup, diced Celery, raw 3 serving Hard boiled egg (I egg) .5 cup Mayonnaise, regular (mayo) .5 cup Sour Cream 2 tbsp Wickles Relish (by WHITEFROSTED) .5 tsp Salt .5 tsp Pepper, black .25 tsp Turmeric, ground .25 tsp Ground cumin (by TEXASDY) How Do I Make Kidney Bean and Boiled Egg Salad?Here is how you make Kidney Bean and Boiled Egg Salad: Boil eggs, peel & chopDrain & rinse 2 cans kidney beans (yields 3 cups beans)chop celery Mix beans, celery & eggs in medium bowlMix mayo, sour cream, relish & seasonings; pour over bean mixture & chill several hoursServing Size: Makes 7 2/3-cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user CHAIRAIL.What's The Nutritional Info For Kidney Bean and Boiled Egg Salad?The nutritional information for Kidney Bean and Boiled Egg Salad is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian