The recipe Veggie and Bean Salad
Veggie and Bean Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Veggie and Bean Salad!
Veggie and Bean Salad
- What Course Is Veggie and Bean Salad?
- How Long Does Veggie and Bean Salad Recipe Take To Prepare?
- How Long Does Veggie and Bean Salad Recipe Take To Cook?
- How Many Servings Does Veggie and Bean Salad Recipe Make?
- What Are The Ingredients For Veggie and Bean Salad Recipe?
- How Do I Make Veggie and Bean Salad?
- What's The Nutritional Info For Veggie and Bean Salad?
- What Type Of Cuisine Is Veggie and Bean Salad?
- What Dietary Needs Does Veggie and Bean Salad Meet?
Veggie and Bean Salad |
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This is something I just through together, being I was craving Veggies. It is a nice healthy snack or just something for lunch. On the beans. I cook then well in advance and freeze them in containers for later dated. It works out so you don't have to do them the same day. What Course Is Veggie and Bean Salad?Veggie and Bean Salad is for Salad. How Long Does Veggie and Bean Salad Recipe Take To Prepare?Veggie and Bean Salad takes 10 minutes to prepare. How Long Does Veggie and Bean Salad Recipe Take To Cook?Veggie and Bean Salad takes several minutes to cook. How Many Servings Does Veggie and Bean Salad Recipe Make?Veggie and Bean Salad makes 4 servings. What Are The Ingredients For Veggie and Bean Salad Recipe?The ingredients for Veggie and Bean Salad are: Bell Pepper, Orange, 0.5 cupPeppers, sweet, red, fresh, 0.5 cup, chopped (remove) Green Peppers (bell peppers), 0.5 cup, strips Cucumber (with peel), 0.5 cup slices Scallions, raw, 0.5 cup, chopped Celery, raw, 1 stalk, medium (7-1/2" - 8" long) Western Family Red Kidney Beans Dry, 2 serving Western Family Garbanzo Beans Dry, 2 serving Salsa, 0.5 cup Olive Oil Natural Idel Extre Virgin Olive Oil, 1 tbsp Red Wine Vinegar, 1 tbsp How Do I Make Veggie and Bean Salad?Here is how you make Veggie and Bean Salad: Slice peppers and cucumbers. Slice up scallions, celery.Put in large bowl. Add Salsa Kidney Beans & Garbanzo beans. Add Red Wine Vinegar & Olive oil. Mix well.Put in a smaller conatiner and refreg for about 1 hour. This makes 4 1 cup servings.Serving Size: This makes 4 1- cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user OUTDOORGIRL66.What's The Nutritional Info For Veggie and Bean Salad?The nutritional information for Veggie and Bean Salad is:
What Dietary Needs Does Veggie and Bean Salad Meet?The dietary needs meet for Veggie and Bean Salad is Vegan |
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