Vegetarian

Indian Style Cabbage Salad is for Lunch.

Indian Style Cabbage Salad takes 8 minutes to prepare.

Indian Style Cabbage Salad takes 3 minutes to cook.

Indian Style Cabbage Salad makes 6 servings.

The ingredients for Indian Style Cabbage Salad are:

Ingredients:

1. Cabbage - 6 cups, shredded
2. Oil - 2 tbsp
3. Mustard Seeds - 1 tsp
4. Asafoetida - pinch
5. Curry Leaves - few
6. Green Chili - 2 or to taste, slit or chopped
7. Salt - to taste
8. Lemon/Lime Juice - 1 tbsp
9. Cilantro - 5 sprigs, Finely chopped for garnish

Here is how you make Indian Style Cabbage Salad:

Method:1. In a non-stick pan, heat the oil on medium heat.2. Once hot, add in the Mustard Seeds. Allow them to pop.3. Add in the Asafoetida, Curry Leaves and Green Chilis.4. Cook for about 30 seconds.5. Add in the Lemon/Lime Juice and Salt.6. Mix well and add in the Cabbage.7. Toss and mix well for about 2 minutes.8. Taste and adjust the Salt and Lemon Juice.9. Take it off the flame.10. Serve at room temperature or cold.11. Garnish with Cilantro at the time of serving.Number of Servings: 6Recipe submitted by SparkPeople user DOWN2EARTH2009.

The nutritional information for Indian Style Cabbage Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 79.5

• Total Fat: 5.7 g
• Cholesterol: 0.0 mg
• Sodium: 403.1 mg
• Total Carbs: 7.0 g
• Dietary Fiber: 2.3 g
• Protein: 2.0 g

Indian Style Cabbage Salad is Indian cuisine.

The dietary needs meet for Indian Style Cabbage Salad is Vegetarian