The recipe Carrot Salad - Korean Style

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Carrot Salad - Korean Style recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Carrot Salad - Korean Style!

Carrot Salad - Korean Style

Carrot Salad - Korean Style Recipe
Carrot Salad - Korean Style

This is a salad commonly found in Central Asia. Delicious with pilaf.

What Course Is Carrot Salad - Korean Style?

Carrot Salad - Korean Style is for Dinner.


How Long Does Carrot Salad - Korean Style Recipe Take To Prepare?

Carrot Salad - Korean Style takes 30 minutes to prepare.


How Long Does Carrot Salad - Korean Style Recipe Take To Cook?

Carrot Salad - Korean Style takes 10 minutes to cook.


How Many Servings Does Carrot Salad - Korean Style Recipe Make?

Carrot Salad - Korean Style makes 1 servings.


What Are The Ingredients For Carrot Salad - Korean Style Recipe?

The ingredients for Carrot Salad - Korean Style are:

Carrots
Onion
Garlic
Olive Oil
Vinegar
Seasame Seeds
Seasoning


How Do I Make Carrot Salad - Korean Style?

Here is how you make Carrot Salad - Korean Style:

Cut carrots julienne style. Cut in thin strips onion and place on top of carrots in a heat-safe dish. Dice garlic fine and place on top. Add seasonings and seasame seed. Heat oil in a skillet until a slice of onion dipped in the oil cooks immediately on contact. Drizzle the hot oil over the vegetables. Add the vinegar and toss. Salt and pepper to taste. Chill for 1 hour before serving.Serving Size: Makes 10 60 gram servingsNumber of Servings: 1Recipe submitted by SparkPeople user MGOPENDOORS.


What's The Nutritional Info For Carrot Salad - Korean Style?

The nutritional information for Carrot Salad - Korean Style is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,760.5
  • Total Fat: 134.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,411.0 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 12.0 g
  • Protein: 18.0 g

What Type Of Cuisine Is Carrot Salad - Korean Style?

Carrot Salad - Korean Style is Asian cuisine.


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