Vegetarian

Fattoush Salad is for Dinner.

Fattoush Salad takes 20 minutes to prepare.

Fattoush Salad takes several minutes to cook.

Fattoush Salad makes 1 servings.

The ingredients for Fattoush Salad are:

Romaine Lettuce (salad), 4 cup, shredded
Red Ripe Tomatoes, 2 cup, chopped or sliced
Cucumber (with peel), 2 cup slices
Peppers, sweet, red, raw, sliced, 1 cup
Green Beans (snap), 1 cup
Scallions, raw, 3 medium (4-1/8" long)
Bread, pita, whole-wheat, 2 pita, large (6-1/2" dia)
*Athenos Reduced Fat Feta Cheese, 1 oz

*Extra Virgin Olive Oil, 2 tbsp
Cider Vinegar, 6 tbsp
Garlic, 1 clove minced finely
Red Star, Nutritional Yeast 2 Tbspn
Pepper, black, 1 tsp
Salt, 1 tsp
shallots, finely diced, 2 tablespoons

Here is how you make Fattoush Salad:

Vinigrette: In a jar combine oil, vinegar, garlic, yeast flakes, salt, shallot,pepper, shake..set asideSalad: Toss together the rest of the ingrediants, except pita bread.. for the pita, cut into wedges, spray with nonstick spray, broil until crispy, let cool then toss into saladServing Size: serves 6Number of Servings: 1Recipe submitted by SparkPeople user LADYAMAR33.

The nutritional information for Fattoush Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 952.2

• Total Fat: 38.8 g
• Cholesterol: 10.0 mg
• Sodium: 3,477.3 mg
• Total Carbs: 135.0 g
• Dietary Fiber: 30.8 g
• Protein: 40.0 g