Vegetarian

T's Fresh Farro Salad takes several minutes to prepare.

T's Fresh Farro Salad takes several minutes to cook.

T's Fresh Farro Salad makes 8 servings.

The ingredients for T's Fresh Farro Salad are:

1 1/2 cups Farro
16 ounces Red Ripe Tomatoes
1/2 cup Sweet Onions, raw, chopped
1/4 cup Finely Chopped Parsley
1/4 cup Lemon Juice (Fresh Squeezed)
1/4 cup Olive Oil (don't need a full 1/4 cup can use half that)
Salt and Pepper to taste

Here is how you make T's Fresh Farro Salad:

Cook 1 1/2 cups of Farro in 4 cups of water with 2 tsps of Kosher Salt.Keep on medium to low for 10-20 minutes until tender.Rinse thoroughly once cooked.Chop tomatoes up small along with sweet onions and parsley.Add all to a bowl.Whisk together the olive oil, lemon juice salt and pepper.Serve room temperature.Makes about 8 1 cup servings

The nutritional information for T's Fresh Farro Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 115.5

• Total Fat: 7.3 g
• Cholesterol: 0.0 mg
• Sodium: 6.5 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 2.2 g
• Protein: 2.2 g