The recipe Quinoa Fruit Salad

Made From Scratch Recipes

Quinoa Fruit Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Quinoa Fruit Salad!

Quinoa Fruit Salad

Quinoa Fruit Salad Recipe
Quinoa Fruit Salad

What Course Is Quinoa Fruit Salad?

Quinoa Fruit Salad is for Salad.


How Long Does Quinoa Fruit Salad Recipe Take To Prepare?

Quinoa Fruit Salad takes several minutes to prepare.


How Long Does Quinoa Fruit Salad Recipe Take To Cook?

Quinoa Fruit Salad takes several minutes to cook.


How Many Servings Does Quinoa Fruit Salad Recipe Make?

Quinoa Fruit Salad makes 6 servings.


What Are The Ingredients For Quinoa Fruit Salad Recipe?

The ingredients for Quinoa Fruit Salad are:

Ingredients
1 cup any Eden Organic Quinoa, rinsed, drained
1 1/2 cups boiling water
1 pinch Eden Sea Salt
2/3 cup Eden Organic Tamari Roasted Almonds, chopped
1/3 cup Eden Organic Dried Cranberries
1/3 cup raisins
1 1/2 cups orange sections, sliced

Dressing

1/3 cup orange juice
2 Tablespoons Eden Extra Virgin Olive Oil
3 Tablespoons minced parsley
2 Tablespoons minced fresh mint
1 Tablespoon orange zest (grated peel)
1/4 cup finely chopped shallots
or finely chopped red onion
1/2 teaspoon ground cumin
1/2 teaspoon ground coriander
4 whole lettuce leaves



How Do I Make Quinoa Fruit Salad?

Here is how you make Quinoa Fruit Salad:

DirectionsPlace quinoa and sea salt in boiling water, cover, reduce the flame to medium-low and simmer 12 to 15 minutes. Remove from the flame. Place quinoa in a medium mixing bowl and toss to cool. When cool add cranberries, raisins, almonds, and oranges. Whisk the dressing ingredients together and pour over the salad. Toss to mix. Place a lettuce leaf on each serving plate. Place salad on top and serve as is or chilled.Serving Size: approx. 6 1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user GETTINGFIT1019.


What's The Nutritional Info For Quinoa Fruit Salad?

The nutritional information for Quinoa Fruit Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 313.3
  • Total Fat: 14.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 82.9 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 5.3 g
  • Protein: 8.3 g

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