Vegetarian

Mediterranean Pasta Salad is for Side Dish.

Mediterranean Pasta Salad takes 10 minutes to prepare.

Mediterranean Pasta Salad takes 12 minutes to cook.

Mediterranean Pasta Salad makes 6 servings.

The ingredients for Mediterranean Pasta Salad are:

2.5 - 3 cups rotini pasta (cooked)
~ 1 cup cherry tomatoes (halved)
~ 6 oz green beans (cut into 1 inch pieces)
8-10 black olives (cut into rings)
6-8 oz. feta cheese

4 tbsp olive oil
1-2 tbsp balsamic vinegar
salt
pepper

Here is how you make Mediterranean Pasta Salad:

Cook pasta as directed. Drain and rinse.Cook green beans and drain, if not cooked already.Slice olives, beans, and cherry tomatoes while pasta cooking.When done, toss pasta, olives, beans, and tomatoes in a large bowl.In small bowl, whisk together olive oil, vinegar, salt and pepper to taste. Pour over pasta mixture and toss salad to coat everything lightly. Lastly add in feta and stir.Serving Size: Approximately 6-8 servings of about 1 cup eachNumber of Servings: 6Recipe submitted by SparkPeople user KHAMELEON1.

The nutritional information for Mediterranean Pasta Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 308.8

• Total Fat: 16.4 g
• Cholesterol: 37.8 mg
• Sodium: 432.8 mg
• Total Carbs: 32.4 g
• Dietary Fiber: 1.7 g
• Protein: 9.3 g

The dietary needs meet for Mediterranean Pasta Salad is Vegetarian