The recipe Quinoa, edamame and cranberry salad
Quinoa, edamame and cranberry salad recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Quinoa, edamame and cranberry salad!
Quinoa, edamame and cranberry salad
- What Course Is Quinoa, edamame and cranberry salad?
- How Long Does Quinoa, edamame and cranberry salad Recipe Take To Prepare?
- How Long Does Quinoa, edamame and cranberry salad Recipe Take To Cook?
- How Many Servings Does Quinoa, edamame and cranberry salad Recipe Make?
- What Are The Ingredients For Quinoa, edamame and cranberry salad Recipe?
- How Do I Make Quinoa, edamame and cranberry salad?
- What's The Nutritional Info For Quinoa, edamame and cranberry salad?
- What Type Of Cuisine Is Quinoa, edamame and cranberry salad?
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A unique quinoa salad. Toasting the quinoa adds a nutty flavor. Calories may very based on vinaigrette used, I used Maple Farms sugar free. What Course Is Quinoa, edamame and cranberry salad?Quinoa, edamame and cranberry salad is for Lunch. How Long Does Quinoa, edamame and cranberry salad Recipe Take To Prepare?Quinoa, edamame and cranberry salad takes several minutes to prepare. How Long Does Quinoa, edamame and cranberry salad Recipe Take To Cook?Quinoa, edamame and cranberry salad takes several minutes to cook. How Many Servings Does Quinoa, edamame and cranberry salad Recipe Make?Quinoa, edamame and cranberry salad makes 6 servings. What Are The Ingredients For Quinoa, edamame and cranberry salad Recipe?The ingredients for Quinoa, edamame and cranberry salad are: 1 cup quinoa1.5 cups frozen shelled edamame, thawed 1/2 cup raspberry vinaigrette 2 tablespoons walnut oil (olive oil can replace) 1/2 cup craisens 1/4 cup walnuts 1 medium zuchini, diced 1 medium red bell pepper, diced 2 green onions (scallions) finely diced. 1/4 cup gorgonzola crumbles How Do I Make Quinoa, edamame and cranberry salad?Here is how you make Quinoa, edamame and cranberry salad: In a large skillet, toast quinoa for about 5 minutes, stirring occasionally until slightly browned. In a saucepan bring vegetable broth to a boil. Add toasted quinoa, reduce heat and simmer for about 15 minutes. Remove quinoa from heat. Add remaining ingredients except gorgonzolaand mix well. Mix in gorgonzola when quinoa mixure adequately cooled to prevent cheese from melting.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user VALPINE.What's The Nutritional Info For Quinoa, edamame and cranberry salad?The nutritional information for Quinoa, edamame and cranberry salad is:
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