Vegetarian

Esther's Raw Salad is for Salad.

Esther's Raw Salad takes several minutes to prepare.

Esther's Raw Salad takes several minutes to cook.

Esther's Raw Salad makes 7 servings.

The ingredients for Esther's Raw Salad are:

I Head Romaine Lettuce (shredded)
2 Medium or 1 large Beet (grated)
2 Large Carrots (grated)
1 Medium Cucumber (chopped)
1 Yellow Bell Pepper (chopped)
1 Green Bell Pepper (chopped)
1 Red or Orange Bell Pepper (chopped)
1 Large Onion (finely chopped)
1 Medium Zuccini (grated)

Here is how you make Esther's Raw Salad:

1. Combine all ingredients in a large bowl.2. Mix and refrigerate and eat as desiredServing Size: 1 Serving equals a medium bowl fullNumber of Servings: 7Recipe submitted by SparkPeople user HECALLSMEESTHER.

The nutritional information for Esther's Raw Salad is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 58.7

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 39.9 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 3.9 g
• Protein: 2.4 g