The recipe Lentil salad with roasted cauliflower and mushrooms

Made From Scratch Recipes

Lentil salad with roasted cauliflower and mushrooms recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Lentil salad with roasted cauliflower and mushrooms!

Lentil salad with roasted cauliflower and mushrooms

Lentil salad with roasted cauliflower and mushrooms Recipe
Lentil salad with roasted cauliflower and mushrooms

.

What Course Is Lentil salad with roasted cauliflower and mushrooms?

Lentil salad with roasted cauliflower and mushrooms is for Dinner.


How Long Does Lentil salad with roasted cauliflower and mushrooms Recipe Take To Prepare?

Lentil salad with roasted cauliflower and mushrooms takes several minutes to prepare.


How Long Does Lentil salad with roasted cauliflower and mushrooms Recipe Take To Cook?

Lentil salad with roasted cauliflower and mushrooms takes several minutes to cook.


How Many Servings Does Lentil salad with roasted cauliflower and mushrooms Recipe Make?

Lentil salad with roasted cauliflower and mushrooms makes 4 servings.


What Are The Ingredients For Lentil salad with roasted cauliflower and mushrooms Recipe?

The ingredients for Lentil salad with roasted cauliflower and mushrooms are:

0.5 tsp Pepper, black
1.0 tsp Salt
1.5 cup (8 fl oz) Chicken Broth
6.0 cup (1" pieces) Cauliflower, cooked
5.0 cup, pieces or slices Mushrooms, fresh
1.0 tbsp Parsley
224.0 Grams Arugula
0.5 cup, chopped Walnuts
0.75 cup Lentils
1.0 tbsp Extra Virgin Olive Oil
4.0 tbsp Extra Virgin Olive Oil
2.0 tbsp (C) Vinegar, Red Wine (Gr Value)
2.0 tsp Dijon Mustard (Great Value)


How Do I Make Lentil salad with roasted cauliflower and mushrooms?

Here is how you make Lentil salad with roasted cauliflower and mushrooms:

. Serving Size: 4 servingsNumber of Servings: 4.0Recipe submitted by SparkPeople user PDIDDLY.


What's The Nutritional Info For Lentil salad with roasted cauliflower and mushrooms?

The nutritional information for Lentil salad with roasted cauliflower and mushrooms is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 374.2
  • Total Fat: 29.3 g
  • Cholesterol: 1.9 mg
  • Sodium: 1,049.6 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 11.0 g
  • Protein: 13.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day