The recipe Baby Spinach and Romaine Salad with dried fruit

Made From Scratch Recipes

Baby Spinach and Romaine Salad with dried fruit recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Baby Spinach and Romaine Salad with dried fruit!

Baby Spinach and Romaine Salad with dried fruit

Baby Spinach and Romaine Salad with dried fruit Recipe
Baby Spinach and Romaine Salad with dried fruit

It is a wonderful Vegetarian, Gluten free dish with homemade dressing.

What Course Is Baby Spinach and Romaine Salad with dried fruit?

Baby Spinach and Romaine Salad with dried fruit is for Salad.


How Long Does Baby Spinach and Romaine Salad with dried fruit Recipe Take To Prepare?

Baby Spinach and Romaine Salad with dried fruit takes 10 minutes to prepare.


How Long Does Baby Spinach and Romaine Salad with dried fruit Recipe Take To Cook?

Baby Spinach and Romaine Salad with dried fruit takes several minutes to cook.


How Many Servings Does Baby Spinach and Romaine Salad with dried fruit Recipe Make?

Baby Spinach and Romaine Salad with dried fruit makes 1 servings.


What Are The Ingredients For Baby Spinach and Romaine Salad with dried fruit Recipe?

The ingredients for Baby Spinach and Romaine Salad with dried fruit are:

1 cups of baby spinach/romaine lettuce mixture
2 Tbsp almond slivers
3 slices of cucumber
1/2 cup chopped celery
1 Tbsp almond slivers
1.5 ounces of Made In Nature Orchard Select Organic Dried Apples
1.5 ounces of Made in Nature Organic Dried Apricots
1 Tbsp of Organic Balsamic Vinegar
1 Tbsp of water
1 Tbsp of Extra Virgin Olive Oil



How Do I Make Baby Spinach and Romaine Salad with dried fruit?

Here is how you make Baby Spinach and Romaine Salad with dried fruit:

This salad serves one person:Chop the celery & slice the cucumber. Place the baby spinach & romaine lettuce in a bowl. Then add the almond slivers, celery, cucumbers, dried apples, dried apricots, and top with the sesame seeds. Make the dressing by putting the following ingredients into small bowl1 Tbsp of Organic Balsamic Vinegar1 Tbsp of water1 Tbsp of Extra Virgin Olive Oil*add any seasonings you desire, I like adding oregano.Once combined, pour over the tossed salad and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user DAKOTANMISTY.


What's The Nutritional Info For Baby Spinach and Romaine Salad with dried fruit?

The nutritional information for Baby Spinach and Romaine Salad with dried fruit is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 434.0
  • Total Fat: 16.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 108.6 mg
  • Total Carbs: 50.3 g
  • Dietary Fiber: 6.8 g
  • Protein: 3.4 g

What Dietary Needs Does Baby Spinach and Romaine Salad with dried fruit Meet?

The dietary needs meet for Baby Spinach and Romaine Salad with dried fruit is Gluten Free


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