Vegetarian

GREEK SALAD DRESSING ( WITH FIELD GREEN or BABY SPINACH SALAD) takes 10 minutes to prepare.

GREEK SALAD DRESSING ( WITH FIELD GREEN or BABY SPINACH SALAD) takes several minutes to cook.

GREEK SALAD DRESSING ( WITH FIELD GREEN or BABY SPINACH SALAD) makes 1 servings.

The ingredients for GREEK SALAD DRESSING ( WITH FIELD GREEN or BABY SPINACH SALAD) are:

I CHANGED THE HUMMUS FROM THAT WITH ROASTED RED PEPPERS TO THE ONE LISTED AND FROM KALATA OLIVES TO BLACK TO REDUCE THE SODIUM.

EVOO 1 TBSP

KALAMATA OR BLACK OLIVES CHOPPED OR CRUSHED (CAN JUST PUT THESE ON THE SALAD)

LEMON JUICE 1 TBSP

LAYER SALAD:

3 CUPS MIXED FIELD GREENS OR BABY SPINACH
1/4 CUP ONION SLICES
1/4 CUP DICED CUCUMBER WITH PEELS
1/2 CUP TOMATO CHOPPED
1 OZ RECUCED FAT FETA (ATHENOS)
CRUSHED DRIED MINT
MRS DASH SUNDRIED TOMATO AND BASIL

Here is how you make GREEK SALAD DRESSING ( WITH FIELD GREEN or BABY SPINACH SALAD):

COMBINE:LEMON JUICEHUMMUSOLIVE OILLAYER A SALAD WITH THE FOLOWING INGREDENTS:3 CUPS MIXED FIELD GREENS OR BABY SPINACH1/4 CUP ONION SLICES1/4 CUP DICED CUCUMBER WITH PEELS1/2 CUP TOMATO CHOPPED1 OZ RECUCED FAT FETA (ATHENOS)CHOPPED OR CRUSHED OLIVESCRUSHED DRIED MINTMRS DASH SUNDRIED TOMATO AND BASILDRIED OREGANOFOR A DINNER SALAD ADD: GRILLED CHICKEN BREAST CUT IN STRIPS ROASTED EGG PLANT (CUT FRESH EGGPLANT INTO 1/4 TO 1/2 " SLICES TOSS IN A BAG WITH EVOO AND DESIRED SPICES AND ROAST ON 400 * FOR 40 -60 MINUTES ALLOW TO COOL MAY STORE IN REFRIGERATOR)ROASTED CHIC PEASTOP WITH THE DRESSING!THIS IS SUPER YUMMY!Number of Servings: 1Recipe submitted by SparkPeople user INDEJAM09.

The nutritional information for GREEK SALAD DRESSING ( WITH FIELD GREEN or BABY SPINACH SALAD) is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 342.0

• Total Fat: 22.6 g
• Cholesterol: 10.0 mg
• Sodium: 872.3 mg
• Total Carbs: 23.3 g
• Dietary Fiber: 6.1 g
• Protein: 14.0 g