The recipe Strawberry-Pecan Spinach Salad

Made From Scratch Recipes

Strawberry-Pecan Spinach Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Strawberry-Pecan Spinach Salad!

Strawberry-Pecan Spinach Salad

Strawberry-Pecan Spinach Salad Recipe
Strawberry-Pecan Spinach Salad

Sooo Good! I paired it with maple-soy roasted salmon (another of my recipes) & toasted whole wheat sandwich thins (spread with 2 teaspoons smart balance light with flax). It was less than 500 for a complete nutritious meal.

What Course Is Strawberry-Pecan Spinach Salad?

Strawberry-Pecan Spinach Salad is for Salad.


How Long Does Strawberry-Pecan Spinach Salad Recipe Take To Prepare?

Strawberry-Pecan Spinach Salad takes 5 minutes to prepare.


How Long Does Strawberry-Pecan Spinach Salad Recipe Take To Cook?

Strawberry-Pecan Spinach Salad takes several minutes to cook.


How Many Servings Does Strawberry-Pecan Spinach Salad Recipe Make?

Strawberry-Pecan Spinach Salad makes 1 servings.


What Are The Ingredients For Strawberry-Pecan Spinach Salad Recipe?

The ingredients for Strawberry-Pecan Spinach Salad are:

1 cup baby spinach
1/2 cup strawberries, sliced
1 tablespoon pecans, chopped
1 tablespoon sugar-free strawberries preserves
1 teaspoon balsamic vinegar
1/2 tablespoon olive oil


How Do I Make Strawberry-Pecan Spinach Salad?

Here is how you make Strawberry-Pecan Spinach Salad:

In a small bowl, whisk strawberry preserves, balsamic vinegar and olive oil. Mixture will be thick. Let sit 5 minutes. Place spinach on a plate. Sprinkle with pecans. Layer strawberries on top. Spoon "dressing" over the top and enjoy.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user MLOVEJOY34.


What's The Nutritional Info For Strawberry-Pecan Spinach Salad?

The nutritional information for Strawberry-Pecan Spinach Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 236.0
  • Total Fat: 20.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.0 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 4.4 g
  • Protein: 3.1 g

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