The recipe Vegetarian salad or stir fry

Made From Scratch Recipes

Vegetarian salad or stir fry recipe is a Salad meal that takes 25 minutes to make. If you enjoy for Salad, you will like Vegetarian salad or stir fry!

Vegetarian salad or stir fry

Vegetarian salad or stir fry Recipe
Vegetarian salad or stir fry

Eat cold, or stir fry. Delicious!

What Course Is Vegetarian salad or stir fry?

Vegetarian salad or stir fry is for Salad.


How Long Does Vegetarian salad or stir fry Recipe Take To Prepare?

Vegetarian salad or stir fry takes 20 minutes to prepare.


How Long Does Vegetarian salad or stir fry Recipe Take To Cook?

Vegetarian salad or stir fry takes 25 minutes to cook.


How Many Servings Does Vegetarian salad or stir fry Recipe Make?

Vegetarian salad or stir fry makes 1 servings.


What Are The Ingredients For Vegetarian salad or stir fry Recipe?

The ingredients for Vegetarian salad or stir fry are:

0.5 Cup Edamame, frozen, prepared
0.5 cup kernels Yellow Sweet Corn, Frozen
1.0 fruit without refuse Mangos
1.0 fruit without skin and seeds Avocados, California (Haas)
1.0 serving Indian, Aromatic Basmati Rice, aprox 3/4 cup
3.0 tsp Lime Juice - ReaLime 100% Lime Juice


How Do I Make Vegetarian salad or stir fry?

Here is how you make Vegetarian salad or stir fry:

Cook corn n edamame in skillet until charred a little Cook rice Cool both Chop fruits Mix in a serving bowl Drizzle lime juice n salt to tasteServing Size: 3-4 1-cup servingsNumber of Servings: 1.0Recipe submitted by SparkPeople user TKLITTLE.


What's The Nutritional Info For Vegetarian salad or stir fry?

The nutritional information for Vegetarian salad or stir fry is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 748.7
  • Total Fat: 31.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.8 mg
  • Total Carbs: 112.4 g
  • Dietary Fiber: 21.8 g
  • Protein: 18.6 g

What Dietary Needs Does Vegetarian salad or stir fry Meet?

The dietary needs meet for Vegetarian salad or stir fry is Vegetarian


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